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The special needs of the baking industry place
exceptional demands on your ingredients, especially on
flavor systems. Our chemists have created a unique line of flavors that are formulated to
perform and excel in baking applications. The following is a list of examples of Bakery
flavors, oils and colors that are available. |
| x |
| Bakery
Flavors |
| x |
- Almond Extract
- Almond Emulsion
- Amaretto Flavor
- Apple Flavor
- Banana Extract
- Banana Flavor
- Blueberry Flavor
- Butter Emulsion
- Butter Oil (oil base)
- Butter Pecan Flavor
- Butter Pecan Crunch
- Cappuccino Flavor
- Caramel
- Caraway Emulsion
- Cheesecake Flavor
- Cinnamon Extract
- Cinnamon Spice
- Cherry Extract
- Cherry Emulsion
- Coconut Flavor
- Coconut Extract
- Lemon Emulsion
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- Lemon Extract
- Malt
- Maple Flavor
- Orange Emulsion
- Orange Extract
- Peppermint Extract
- Pineapple Flavor
- Raspberry Flavor
- Raspberry Black Flavor
- Rum Flavor (dark or light)
- Strawberry Flavor - ripe
- Strawberry Flavor - fresh
- Strawberry Flavor Extract
- Toffee Flavor
- Vanilla Bakers White 16:1
- Vanilla White 6X
- Vanilla Concentrate 8X
- Vanilla Flavor
- Vanilla Blend 6X
- Vanilla Extract Pure
- Vanilla Extract Pure 2X
|
| x |
| Powdered
Bakery Flavors |
| x |
- Bitter Almond Flavor
- Buttermilk Powder
- Cheddar Cheese Powder
- Grape Flavor
- Lemon Flavor
- Lemon Juice Powder
- Orange Powder
- Pineapple Flavor
- Fruit Punch Flavor
- Raspberry Flavor
- Strawberry Flavor
- Vanilla Vanillin
- Sweet Vanilla Powder
- Super Van Vanilla
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| x |
| Artificial
Colors |
| x |
- Egg Shade Color
- Red Color
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| x |
| Essential
Oils |
| x |
- Anise Oil
- Cassia Oil
- Lemon Oil
- Orange Oil
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| x |
